Smoked Pork or Brisket Ramen

Smoked Pork or Brisket Ramen

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We use a system that navigates our delivery addresses with an optimum route, we cannot offer you a delivery timeframe window - we can leave at the door but they must be refrigerated within two hours of delivery - YOUR DELIVERY WILL TAKE PLACE BETWEEN 10AM & 5PM.

Our signature smoked bone broth, ramen eggs, red pepper thread, black fungus, bok choy, green onion, bamboo shoot & smoked pork belly or brisket slices.

Heating instructions;

allow ingredients to come to room temperature, one hour will do.

1) In a pot bring water to the boil
2) Reheat noodles for 60 seconds & add to a serving bowl with Dr Pepper tare (the black sauce) 
3) Heat bok choy for 30 seconds & add to the bowl
4) Add ramen egg & other toppings
5) Warm broth in microwave for 4 minutes (or until piping hot, can do in a pot if you can be bothered with the washing up) also
Heat pork belly/brisket for 1.5 minutes in the boiling water.
6) Pour hot af broth into bowl over noodles & toppings, remove reheated pork belly/brisket from pack & add to the bowl.

 There's some furikake you can top with, it's not fish food, yum stuff. Throw it on.